Charcuterie Archives - Eat It Again

Home
Recipes
About

Charcuterie Italian

Burrata with Prosciutto di San Daniele and Cracked Pistachio Nuts

22 November, 2018

58

Charcuterie Italian

Italian figs, mozzarella and parma ham

9 February, 201831 October, 2018

173

Hello, I'm Matt. I'm a part-time blogger and full-time foodie. I started Eat It Again to share simple dinner ideas and easy recipes, inspired by the professionals.

Most Views
Recent Posts

Caribbean , Pork

Honey glazed pork belly slices with a Bajan rum marinade

Italian , Meat-free

Creamy burrata and anchovies

Jamaican Jerk Marinade for Easy Jerk Chicken

Caribbean

Five-Minute Jamaican Jerk Marinade

Charcuterie , Italian

Privacy Policy Settings